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Half Baked Harvest
Vintage Chocolate Peanut Butter Pie
Every bite is sweet, salty, creamy, and heavy on the chocolate and the peanut butter. Great year-round!
740
5,699
140
1 hr 45 min
TOTAL TIME
740
CALORIES
$1.29
PER SERVING
Ingredients
11 INGREDIENTS
10 SERVINGS
2 cups mini salted pretzels
1 tbsp brown sugar
4 oz cream cheese
at room temperature
1 tbsp vanilla extract
3/4 cup powdered sugar
6 oz semi sweet chocolate
chopped
2 tsp coconut oil
1 1/2 cups creamy peanut butter
cocoa powder
for dusting
6 tbsp salted butter
melted
2 cups heavy cream
Directions
19 STEPS
20 min
PREP TIME
10 min
COOK TIME
1 hr 45 min
TOTAL TIME
View Directions on Half Baked Harvest
Health Info
Macros
51g
CARBS
55g
FAT
13g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
WHEAT
MILK
PEANUTS
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Frequently Asked Questions
What is Peanut Butter Pie?
What ingredients do I need to make Peanut Butter Pie?
Can I use a different type of crust?
How do I make the filling creamy and smooth?
What can I do if my filling is too thick or too thin?
How do I prevent my crust from getting soggy?
Can I make Peanut Butter Pie ahead of time?
How do I store leftovers?
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