Name: Velvety Vodka Gnocchi Delight
Prep time: 10 min
Cook time: 14 min
Total time: 24 min
Ingredients: 1/2 cup heavy cream; 2 tablespoons unsalted butter; 2 tablespoons fresh Italian parsley, chopped; 1/4 cup vodka; 2 pounds gnocchi; 4 cups store-bought marinara sauce; 10 cloves garlic, minced; 1/2 teaspoon crushed red pepper flakes; 1/3 cup extra-virgin olive oil; 1/2 cup freshly grated Parmigiano-Reggiano, plus more for garnish; 1 teaspoon salt

gnocchi

What is the best kind of potato to use for gnocchi?

How can I prevent gnocchi from falling apart while cooking?

Can I pan fry gnocchi instead of boiling it?

Why does my gnocchi dissolve in the sauce?

Savor a cozy and sumptuous meal with this Velvety Vodka Gnocchi Delight. Perfect for weeknight comfort food or an impressive dish for special occasions. Enjoy gnocchi bathed in a rich vodka-infused tomato cream sauce, laced with Parmigiano-Reggiano.

Milk

Eggs

Wheat

Vegetarian

Creams & Creamers

milliliter

heavy cream

Butter & Margarine

gram

unsalted butter

Fresh Vegetables

fresh parsley

Liquor

vodka

Pastas & Noodles

Pasta Sauces

marinara sauce

garlic

Seasonings

red pepper flakes

Oils

extra virgin olive oil

Cheese

parmigiano reggiano cheese

salt

Added Sugar

Sugar

Trans fatty acids

Water

Calories

Cholesterol

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Minerals

Zinc

Manganese

Folic Acid (B9)

Vitamins

Lactose

Carbohydrates

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Calories from Fat

Protein

Dietary Fiber

Iron

Saturated Fat

Calcium

Phosphorus

Potassium

Sodium

Copper

Selenium

Vitamin A

Vitamin C

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Experience this hearty, comforting dish that effortlessly marries mouthwatering pork sausage, pillow-soft gnocchi, and gooey mozzarella cheese in a rich tomato cream sauce. An effortless one-pot meal perfect for weeknight dinners.

Parmesan-Infused Gnocchi with Sausage

Indulge in the ultimate comfort food with this Tuscan Sausage Gnocchi Delight! Experience a fusion of flavors with delicious ingredients, such as Italian sausage, sun-dried tomatoes, spinach, garlic, cream, and fresh basil, enveloping pillowy-soft gnocchi.

Tuscan Sausage Gnocchi Delight

Sink your teeth into this savory Cheesy Chicken Gnocchi Delight, crafted for a one-skillet, comforting meal with tender gnocchi, succulent chicken, and a symphony of melted Parmesan and mozzarella cheeses. Garnish this dinnertime delight with fresh basil to enhance the overall taste.

Cheesy Chicken Gnocchi Delight

Unveil the magic of flavors with this simplified Melty Cheddar & Sausage Gnocchi Fiesta recipe that will guarantee a hearty and delicious meal for your family. Cooked in under 30 minutes, this dish with its plush gnocchi, savory sausage, and velvety cheddar sauce will become a dinner-time favorite.

Melty Cheddar & Sausage Gnocchi Fiesta

Discover the delight of making light and tasty homemade gnocchi from scratch with minimum effort and simple, easy-to-follow steps.

Featherlight Homemade Gnocchi

A wholesome medley of whole grain gnocchi and fresh vegetables charred to perfection. This warm salad boasts the delightful notes of balsamic and basil, subtly enhanced with aromatic garlic and feta cheese.

Sunshine Gnocchi and Grilled Veggies

Treat yourself to this creamy, rich, and undeniably delectable gnocchi dish. Tender gnocchi are coated in a luxurious vodka tomato cream sauce, creating a perfect union of flavors that will elevate your weeknight dinners, and impress at any gathering.

Velvety Gnocchi Delight with Vodka Tomato Cream Sauce

Relish the flavors of summer with this warm and inviting gnocchi dish. Grilled eggplant, zucchini, and yellow squash mingle with whole-wheat gnocchi, all tossed in an appetizing balsamic-basil dressing and garnished with creamy feta cheese. This recipe is a delightful spin on the classic warm salad.

Hearty Gnocchi Toss with Grilled Summer Veggies

Velvety Vodka Gnocchi Delight

Dairy

Produce

Beverages

Pasta, Sauces, Grain

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/velvety-vodka-gnocchi-delight-2725757-3.jpeg

Place a large pot of salted water to a rolling boil over high heat.

Cook gnocchi according to package instructions then drain and set aside.

On a large skillet, bring the extra-virgin olive oil to a simmer over medium heat.

Add the minced garlic, crushed red pepper flakes, and salt to the heated oil, stirring occasionally until the garlic turns golden.

Slowly incorporate the marinara sauce into the pan, stirring well to combine.

Bring sauce to a boil and allow it to simmer for 5 minutes.

Add the vodka, gently stir and reduce sauce to a gentle simmer.

Stir in the cream, unsalted butter, and Parmigiano-Reggiano until fully incorporated into the sauce.

Toss the cooked gnocchi in the vodka sauce until fully covered.

Plate the gnocchi, garnish with additional grated Parmigiano-Reggiano and fresh Italian parsley, then serve while hot.

Velvety Vodka Gnocchi Delight

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Velvety Vodka Gnocchi Delight

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms