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Velvet Sugar Cookie Squares with Silken Buttercream

Experience a buttery, sugary, and velvety delight with our Velvet Sugar Cookie Squares adorned with Silken Buttercream. These cookie squares encapsulate all the delightful chewiness of a traditional sugar cookie with an extra touch of richness. With every bite, you'll find yourself closer to a world...
1
35 min
TOTAL TIME
583
CALORIES
$1.12
PER SERVING
Velvet Sugar Cookie Squares with Silken Buttercream
Directions
COOKIE SQUARES
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
1
Start by preheating your oven to 350°F (180°C).
2
In a large mixing bowl, combine the softened butter, granulated sugar, and pure vanilla extract. Mix until it becomes creamy.
3
Crack the eggs into the butter mixture, blending thoroughly after each addition.
4
In a separate bowl, whisk together all-purpose flour, salt, cream of tartar, and baking soda.
5
Slowly add the dry ingredients into the butter mixture, continually stirring until a dough forms.
6
Press the dough into a rectangular baking pan lined with parchment paper.
7
Bake for approximately 20 minutes, until the edges begin to golden. Let them cool completely.
BUTTERCREAM FROSTING
8
While waiting for the cookie squares to cool, start on the frosting. Beat the softened butter, powdered sugar, and whole milk in a medium bowl until the consistency is smooth and creamy.
9
Spread the frosting over the cooled cookie squares before cutting into individual pieces.
Health Info
Macros
94g
CARBS
21g
FAT
4g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
Frequently Asked Questions
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