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Goodie Godmothe
Vegetarian Mushroom Burgers
Vegetarian Mushroom Burgers with a garlic aioli - the most incredible mushroom Swiss burgers, are vegetarian. 😉
532

2

45 min
TOTAL TIME
687
CALORIES
$2.89
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
17 INGREDIENTS
6 SERVINGS
1/2 tsp black pepper
2 whole egg
lightly beaten
24 oz fresh mushrooms
1/2 cup mayonnaise
1/2 cup parmesan cheese
grated
3/4 cup panko bread crumbs
1 tsp salt
6 whole hamburger buns
1/2 tsp dried oregano
1/4 tsp salt
1 tbsp lemon juice
1 cup caramelized onions
6 cloves roasted garlic
diced fine
7 cloves garlic
minced
1/2 medium onion
finely diced
6 slices swiss cheese
2/3 cup rolled oats
Directions
10 STEPS
30 min
PREP TIME
15 min
COOK TIME
45 min
TOTAL TIME
View Directions on Goodie Godmothe
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Health Info
Macros
72g
CARBS
30g
FAT
25g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
SOYBEANS
MILK
EGGS
WHEAT
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Frequently Asked Questions
What kind of mushrooms should I use for the burger?
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Can I use a different type of ground meat instead of beef?
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How do I prevent the mushroom burger from falling apart?
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What other toppings can I add to the burger?
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Can I grill the mushroom burger instead of cooking it on the stove?
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How do I store leftover mushroom burgers?
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Can I make the mushroom burger ahead of time?
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Can I make the mushroom burger without eggs?
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