RECIPES
PRODUCTS
PANTRY
SHOPPING
Healthy Seasonal Recipes
Vegetarian Fettuccine Carbonara With Mushrooms
This delicious vegetarian fettuccine carbonara with mushrooms is easy to make and creamy. Bonus: it's actually good for you!
3
273
1
30 min
TOTAL TIME
350
CALORIES
$1.58
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
3 whole shallots
minced
1/8 tsp crushed red pepper flakes
to taste
1 large egg
2 cloves garlic
minced
1 pinch salt
1 pinch pepper
8 oz whole-wheat fettuccine
1 tbsp extra-virgin live oil
10 oz baby portobello mushrooms
sliced
1/2 cup grated parmesan cheese
Directions
11 STEPS
20 min
PREP TIME
10 min
COOK TIME
30 min
TOTAL TIME
View Directions on Healthy Seasonal Recipes
Health Info
Macros
50g
CARBS
10g
FAT
16g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
29 Recipes for Pasta Carbonara
10
27 min
4
Deluxe Macaroni Carbonara
9
26 min
5
Creamy Carbonara Spaghetti with Crispy Bacon
8
45 min
5
Simple Delight Sausage Carbonara
10
15 min
2
Creamy Decadent Carbonara
11
30 min
3
Creamy Bucatini Carbonara with Pancetta
13
50 min
5
Creamy Gnocchi alla Carbonara
10
15 min
3
Easy Zucchini Ribbon Carbonara
11
53 min
4
Vegetarian Mushroom Carbonara Delight
Frequently Asked Questions
What is Pasta Carbonara?
What ingredients do I need to make Pasta Carbonara?
What is guanciale, and can I substitute it with pancetta or bacon?
How do I cook the spaghetti for Pasta Carbonara?
How do I prevent the eggs from scrambling when making the sauce?
How can I make the Pasta Carbonara creamier?
Can I make Pasta Carbonara ahead of time and reheat it?
How can I make a vegetarian or vegan version of Pasta Carbonara?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved