Name: Vegan Stuffed Peppers Recipe with Rice Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 1 Tablespoon Basil leaves; 1/2 Teaspoon Salt; 1 1/2 Tablespoon Oregano; 4 Bell Pepper; 1 Onion; 2/3 cup Tomato Sauce; 1 Tablespoon Garlic; 1/4 Teaspoon Black Pepper; 3/4 cups Basmati Rice; some more olive oil to drizzle over stuffed peppers; 2 Tablespoon Olive Oil

Stuffed Bell Pepper

Do peppers need to be cooked before stuffing?

How long does it take to soften peppers in the oven?

Can Stuffed Peppers be Made in a Crockpot?

What kind of rice is best for stuffed peppers?

How do you store and reheat leftover stuffed peppers?

Savory Vegan stuffed peppers with rice and a homemade lovely flavored sauce to infuse the peppers with gorgeous flavors. Enjoy these stuffed peppers on their own as a plant-based meatless meal or serve with a main course dish as a side dish.

Gluten Free

Lactose Free

Vegetarian

Vegan

Fresh Vegetables

gram

fresh basil

Seasonings

salt

dried oregano

bell pepper

onion

Pasta Sauces

tomato sauce

garlic

black pepper

Grains & Rice

basmati rice

Oils

milliliter

olive oil

Lycopene

Vitamins

Selenium

Minerals

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Choline

Manganese

Copper

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Vitamin C

Phosphorus

Sugar

Carbohydrates

Dietary Fiber

Protein

Alpha-carotene

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Beta-cryptoxanthin

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Taco-Fiesta Stuffed Bell Peppers

Vegan Stuffed Peppers Recipe with Rice Recipe

Produce

Baking Goods

Pasta, Sauces, Grain

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