Name: Vegan Stuffed Cabbage Rolls with Smoked Tofu
Prep time: 35 min
Cook time: 70 min
Total time: 105 min
Ingredients: 1/2 can diced tomatoes; 2-3 tbsp ground almonds or hazelnuts; 4.5 oz/125 g cooked brown rice salt, pepper; 1/4 tsp cumin; 1/2 tsp oregano; 1 tsp sweet paprika powder; 10 oz/280 g tomato sauce or marinara sauce chopped fresh chives; 1/2 tsp smoked paprika; 1 onion, diced; 1 head of cabbage; 1 tbsp vegetable oil; 5 oz/150 g smoked tofu, crumbled or grated; 1 tbsp paprika puree; 3 cloves of garlic, minced; 1/4 tsp chili powder; 1/2 can of kidney beans, rinsed and drained; 1 tbsp tomato puree

Stuffed Cabbage Rolls

Do I have to use a particular kind of cabbage for the rolls?

How do I prevent the filling from falling out of the cabbage rolls?

Can I make vegetarian stuffed cabbage rolls?

What sauce is best for stuffed cabbage rolls?

Can stuffed cabbage rolls be made ahead of time?

What do I serve with stuffed cabbage rolls?

How can I add more flavor to my cabbage rolls?

Can I use other grains instead of rice in my cabbage rolls?

We took the meat out of traditional cabbage rolls and replaced it with smoked tofu, beans, and tons of vegetables. Here's how to make them.

Soybeans

Tree Nuts

Gluten Free

Lactose Free

Vegetarian

Vegan

Canned Vegetables

gram

diced tomato

Flour & Meal

almond meal

Grains & Rice

brown rice

Seasonings

ground cumin

dried oregano

paprika

Pasta Sauces

tomato sauce

smoked paprika

Fresh Vegetables

onion

green cabbage

Oils

milliliter

vegetable oil

Meat Alternatives

smoked tofu

garlic

chili powder

Beans & Legumes

kidney beans

tomato puree

Vitamin A

Vitamins

Trans fatty acids

Vitamin E

Selenium

Minerals

Beta-cryptoxanthin

Lycopene

Water

Calories

Dietary Fiber

Carbohydrates

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Protein

Copper

Manganese

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Experience the comfort of cabbage rolls in a simple, one-pan meal. This easy, yet flavorful, paleo and Whole30-approved cabbage roll skillet is a fast and delicious weeknight dinner.

Quick & Flavorful Cabbage Roll Skillet

A delicious and healthy one-pot meal filled with tender ground beef, vibrant vegetables, and a blend of mouthwatering spices that you can cook in your Instant Pot or on the stove.

Easy One-Pot Cabbage Roll Bowl

Enjoy the flavors of traditional cabbage rolls in a simpler, one-skillet casserole that's perfect for a busy weeknight meal. This low-carb version is packed full of tender cabbage, delicious ground beef, and a savory marinara sauce.

Savory Cabbage Roll Skillet

Delight your taste buds with these tender and flavorful Slow Cooker Stuffed Cabbage Rolls. Filled with a savory ground meat and cauliflower rice mixture, and cooked to perfection in a tangy tomato sauce, these rolls make a delicious meal.

Slow Cooker Stuffed Cabbage Rolls

Enjoy the flavors of traditional cabbage rolls in a simpler and faster one-pan meal. This deconstructed cabbage roll skillet combines lean ground chicken, aromatic spices, and tender cabbage with a tangy tomato sauce for a nourishing and delicious family dinner.

Deconstructed Cabbage Roll Skillet

The magic about stuffed cabbage rolls is that the meat and the rice cook in the cabbage itself. Here's how to make these delicious rolls for dinner or any party.

Try your hand at Homemade Stuffed Cabbage Rolls.

Homemade Stuffed Cabbage Rolls

This stuffed cabbage rolls recipe is cabbage leaves filled with beef and rice, coated in a homemade tomato sauce and baked to perfection. A comfort food classic that's hearty, delicious and simple to make.

Vegan Stuffed Cabbage Rolls with Smoked Tofu

Produce

Baking Goods

Pasta, Sauces, Grain

Meat & Seafood

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