Name: Vegan Spinach Salad Recipe with Balsamic Salad Dressing
Prep time: 15 min
Total time: 15 min
Ingredients: 1 medium yellow pepper; ½ cup vegan balsamic dressing; ½ cup celery, chopped; ¼ medium red onion, thinly sliced; 12 ounces grape tomatoes; ½ cup shredded carrots; 2 cans chickpeas; ½ cup candied pecans; 12 ounces baby spinach

Spinach Salad

How do I prepare the spinach for the salad?

What ingredients do I need to make a Spinach Salad?

Can I use baby spinach instead of regular spinach?

Do I need to cook the spinach before adding it to the salad?

What dressing should I use for the Spinach Salad?

How do I prevent the bacon from getting soggy in the salad?

Can I make the Spinach Salad ahead of time?

How long can I store leftover Spinach Salad?

Make the best vegan spinach salad! If you’ve been wondering how to make spinach taste good, this spinach salad vegan recipe is the answer.

Tree Nuts

Gluten Free

Lactose Free

Vegetarian

Fresh Vegetables

gram

yellow bell pepper

Salad Dressings

milliliter

balsamic vinaigrette

celery

red onion

grape tomato

Shredded Carrots

Beans & Legumes

garbanzo beans

Nuts Seeds & Mixes

Candied Pecans

Baby Spinach

Thiamin (B1)

Vitamins

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Choline

Vitamin E

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Lycopene

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Korean Spinach Salad 

Vegan Spinach Salad Recipe with Balsamic Salad Dressing

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