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Savor the Flavour

Vegan Protein Balls

These delicious protein balls are vegan and gluten free friendly.  You’ll love the taste of the oats, flaxseed, protein powder, and chocolate chips all mixed together to create a healthy energy bite that your family will love.  They’re perfect for a post-workout snack or afternoon pick-me-up!
2
38
30 min
TOTAL TIME
114
CALORIES
$0.28
PER SERVING
Vegan Protein Balls
Ingredients
9 INGREDIENTS
35 SERVINGS
Vegan Chocolate Chips
1/2 cup vegan chocolate chips
Ground Cinnamon
1 1/2 tsp ground cinnamon
Vanilla Extract
2 tsp vanilla extract
Maple Syrup
3/4 cup maple syrup
Ground Flaxseed
2 tbsp ground flaxseed
Vegan Protein Powder
1/2 cup vegan protein powder
Water
1/3 cup water
Old-fashioned Rolled Oats
3 cups old-fashioned rolled oats
Creamy Natural Peanut Butter
1 cup creamy natural peanut butter
Directions
6 STEPS
30 min
PREP TIME
30 min
TOTAL TIME
View Directions on Savor the Flavour
Health Info
Macros
13g
CARBS
5g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
VEGAN
Contains these allergens
PEANUTS
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Vegan Protein Balls with Peanut Butter and Chocolate Chips
Frequently Asked Questions
What are Protein Balls?
What ingredients do I need to make Protein Balls?
Do I need any special equipment to make Protein Balls?
Can I substitute ingredients in the Protein Balls recipe?
How do I store leftover Protein Balls?
What are some common mistakes to avoid when making Protein Balls?
How can I adjust the consistency or texture of the Protein Balls?
Are there any tips or tricks for making the perfect Protein Balls?