Name: Vegan Loaded Baked Potato Soup
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: olive oil (for drizzling); 3 cups vegetable broth; 1 Tbsp olive oil; ¼ tsp salt; tempeh bacon, crumbled or chopped; chives, chopped; coconut milk (for drizzling); 2 Tbsp chives, chopped; ⅓ cup coconut cream; vegan cheddar, shredded; ¼ cup shredded vegan cheddar (I used Daiya Cheddar Style Shreds); black pepper (to taste); ¼ tsp pepper (or more to taste); 4-5 slices of tempeh bacon (I used Turtle Island Foods's Maple Tempeh Bacon); 4 cups of The Little Potato Company's Little Reds (You can substitute with Blushing Belles, Baby Boomers, or Dynamic Duo Little Potatoes); 1 clove garlic, minced; ½ onion, finely chopped

Baked Potato Soup

How can I adjust the consistency of the soup?

What ingredients do I need to make Baked Potato Soup?

What is the best type of potato to use for Baked Potato Soup?

Can I make Baked Potato Soup in a slow cooker or instant pot?

Can I make Baked Potato Soup vegan or vegetarian?

How should I store leftover Baked Potato Soup?

This simple soup is creamy, delicious, and brimming with classic baked potato toppings like crumbled bacon, shredded cheese, chives, and black pepper. Enjoy with a crusty piece of bread spread with your favourite vegan butter. Serves 4.

Milk

Soybeans

Vegetarian

Mediterranean

Gluten Free

Lactose Free

Oils

milliliter

olive oil

Stocks & Broths

vegetable broth

Seasonings

gram

salt

Meat Alternatives

tempeh

Fresh Vegetables

fresh chives

Non Dairy Milk

coconut milk

Canned & Dry Milk

canned coconut cream

Cheese

vegan cheddar cheese

shredded vegan cheddar cheese

black pepper

red potato

garlic

onion

Copper

Minerals

Manganese

Dietary Folate Equivalents

Potassium

Saturated Fat

Carbohydrates

Calcium

Calories

Sodium

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Iron

Beta-cryptoxanthin

Vitamins

Sugar

Dietary Fiber

Vitamin A

Vitamin C

Water

Selenium

Vitamin K

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Lycopene

Lutein+zeaxanthin

Protein

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Baking Goods

Meal

Meat & Seafood

Produce

Dairy

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