Name: Vegan Double Chocolate Oat Bars
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 8 ounces Medjool dates; 1/2 cup coconut oil; 1 teaspoon coconut oil; 1 1/2 cups organic sprouted rolled oats; 2 tablespoons cashew butter; 2/3 cup dark chocolate chips; 1/4 teaspoon sea salt; 1/4 teaspoon cinnamon; 1 cup organic sprouted rolled oats; 1/2 teaspoon ground cardamom; 1 1/2 tablespoons pure vanilla extract; 1/2 cup dark chocolate chips; 1/2 teaspoon baking soda; 2/3 cup coconut sugar; 1 cup water

Oatmeal Bar

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I'm so excited to bring you these vegan double chocolate oat bars that have been made with all of the love and delicious ingredients. They're perfect for over the holidays and all year round, too. The perfect gluten free and vegan treat!

Tree Nuts

Vegetarian

Mediterranean

Vegan

Fruit Based Snacks

gram

medjool date

Oils

milliliter

coconut oil

Cereals

rolled oats

Nut Butter

cashew butter

Baking Chocolate & Chips

dark chocolate chips

Seasonings

sea salt

ground cinnamon

ground cardamom

Extracts

vanilla extract

Rising Agents

baking soda

Sugars & Sweeteners

coconut sugar

Water

water

Lutein+zeaxanthin

Vitamins

Choline

Dietary Folate Equivalents

Total polyunsaturated fatty acids

Vitamin K

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Cyanocobalamin (B12)

Lycopene

Vitamin C

Thiamin (B1)

Selenium

Minerals

Beta-carotene

Vitamin E

Lactose

Carbohydrates

Total monounsaturated fatty acids

Saturated Fat

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Dietary Fiber

Protein

Calories

Cholesterol

Trans fatty acids

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Vegan Double Chocolate Oat Bars

Snacks

Baking Goods

Meal

Condiment & Toppings

Beverages

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