Name: Vanilla & Banana Custard Cream Pie
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 3 large bananas, sliced; ¼ cup caster sugar; 2 tsp Queen Madagascan Vanilla Bean Paste; 1/2 cup corn flour; 2 tbsp icing sugar; 1 tsp Queen Madagascan Vanilla Bean Paste; 4 large egg yolks; 3 cups full cream milk; chocolate shavings; 1 cup thickened cream; 1 sheet premium vanilla bean shortcrust pastry; 1 cup thickened cream; 2 large ripe bananas, mashed

Cream Pie

What ingredients do I need to make Cream Pie?

Can I use a different type of cream for Cream Pie?

How can I prevent the filling from curdling or separating?

How long should I let the Cream Pie cool before serving?

 

This gorgeous pie is a delight to make - a creamy vanilla and banana custard is poured into a buttery vanilla pastry base, topped with fresh banana and clouds of whipped cream. A must for banana lovers!

Soybeans

Wheat

Milk

Eggs

Vegetarian

Fresh Fruit

gram

banana

Sugars & Sweeteners

caster sugar

Extracts

vanilla bean paste

Flour & Meal

corn flour

powdered sugar

eggs

milliliter

whole milk

Chocolate Candy

milk chocolate bar

Creams & Creamers

heavy cream

Refrigerated Doughs

Shortcrust Pastry

Total polyunsaturated fatty acids

Potassium

Minerals

Sodium

Beta-carotene

Vitamin A

Trans fatty acids

Lactose

Carbohydrates

Calcium

Iron

Lutein+zeaxanthin

Vitamins

Folic Acid (B9)

Vitamin K

Vitamin D

Dietary Fiber

Added Sugar

Sugar

Selenium

Alpha-carotene

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Calories

Magnesium

Phosphorus

Zinc

Copper

Manganese

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Choline

Beta-cryptoxanthin

Dietary Folate Equivalents

Vitamin B6

Water

Protein

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Funfetti Cream Pie

Vanilla & Banana Custard Cream Pie

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Baking Goods

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