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Unwrapped Asian Delight Bowl

This crowd-pleasing Unwrapped Asian Delight Bowl is a flavorful, low-carb option when you crave the classic taste of an egg roll without the wrapper. It showcases the perfect blend of ground pork, tender cabbage, and aromatic ginger in a savory sesame-soy sauce.
5
18 min
TOTAL TIME
430
CALORIES
$1.65
PER SERVING
Unwrapped Asian Delight Bowl
Directions
8 STEPS
5 min
PREP TIME
13 min
COOK TIME
18 min
TOTAL TIME
1
Heat a large skillet over medium-high heat. Add the ground pork to the heated skillet.
2
Use a spatula to break up the chunks of pork until fully cooked.
3
Pour the liquid aminos and chicken broth into the skillet and stir until combined.
4
Stir in the minced garlic, ground ginger, Sriracha sauce, and red pepper flakes, ensuring they are well combined.
5
Continue to cook for 2 minutes, until the liquid starts to reduce.
6
Add the cabbage and grated carrots to the skillet, stirring well to ensure they are coated in the sauce and seasonings.
7
Cook the mixture for approximately 2 minutes until the cabbage has slightly wilted but is still crunchy.
8
Remove the skillet from the heat. Drizzle with sesame oil and garnish with minced green onions and sesame seeds before serving. Enjoy this luscious Unwrapped Asian Delight Bowl filled with a harmony of flavors!
Health Info
Macros
10g
CARBS
32g
FAT
24g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
SOYBEANS