Cooklist AI
Ultimate Philly Cheesesteak Sloppy Joes
Sink your teeth into the rich flavors of juicy, seasoned ground beef, sautéed bell peppers, onions, and melted provolone cheese, all nestled between four soft buns. Re-create the classic Philly cheesesteak experience with a fun twist in this easy-to-make recipe!
4
30 min
TOTAL TIME
644
CALORIES
$2.18
PER SERVING
Ingredients
Directions
5 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
1
In a skillet over medium-high heat, cook the ground beef, diced onions, and diced bell peppers, breaking up the ground beef while cooking. Drain any excess grease from the pan if necessary.
2
Add the minced garlic to the skillet and cook for 1 minute.
3
In a separate bowl, mix the cornstarch and beef broth. Pour this mixture in the skillet, then add ketchup, Worcestershire sauce, and Montreal steak seasoning. Cook until the sauce thickens slightly, about 3-5 minutes.
4
Arrange the sliced provolone cheese on top of the beef mixture in the skillet. Place the skillet under a broiler, and cook until the cheese has melted. After removing the skillet from the broiler, mix the melted cheese into the meat.
5
Serve the meat mixture evenly between the four hamburger buns and enjoy!
Health Info
Macros
49g
CARBS
34g
FAT
34g
PROTEIN
Contains these allergens
MILK
FISH
WHEAT
31 Recipes for Sloppy Joes
Frequently Asked Questions
Where did Sloppy Joes originate?
Can you freeze Sloppy Joe meat?
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