Cooklist AI
Ultimate Chimichurri Chicken
Indulge in a delicious and healthy dinner with our Ultimate Chimichurri Chicken. Juicy, spice-rubbed chicken breasts are paired with a zesty, herby sauce, making your taste buds dance with delight.
2
42 min
TOTAL TIME
656
CALORIES
$1.72
PER SERVING
Ingredients
CHIMICHURRI SAUCE
4 SERVINGS
1/2 cup olive oil
CHICKEN
3 tbsp olive oil
Directions
CHIMICHURRI SAUCE
30 min
PREP TIME
12 min
COOK TIME
42 min
TOTAL TIME
1
In a large mason jar, combine the chopped garlic, red wine vinegar, and lime juice.
2
Add the olive oil, dried oregano, red pepper flakes, honey, finely chopped cilantro, finely chopped parsley, salt, and pepper to the mason jar.
3
Secure the lid and shake well to combine. Set aside at room temperature while preparing the chicken.
CHICKEN
4
Preheat a grill or grill pan to medium-high heat (about 400 degrees F.). Generously oil the grill or ridges of the grill pan.
5
Slice the chicken breasts horizontally, creating two thinner halves. Place between plastic wrap and pound to an even thickness using a meat mallet or the bottom of a frying pan.
6
Brush olive oil on all sides of the chicken.
7
In a small bowl, mix ground cumin, ground coriander, salt, and pepper. Sprinkle the seasoning mix over all sides of the chicken, pressing it in.
8
Cook the chicken on the preheated grill or grill pan for 5-6 minutes per side, or until it reaches an internal temperature of 165 degrees F.
9
Let the cooked chicken rest for 5 minutes, then slice it against the grain.
ASSEMBLY
10
Serve the chicken topped generously with chimichurri sauce.
Health Info
Macros
7g
CARBS
54g
FAT
31g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
PALEO
LOW CARB
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