Name: Twice Baked Potato Casserole with Ham
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 3 cups chopped ham; 1/4 teaspoon black pepper; 1/4 teaspoon garlic powder; 14 Little potatoes from The Little Potato Company; 1 teaspoon salt; 3/4 cup light sour cream; 2 green onions; 3/4 cup heavy cream; 1 1/2 cups shredded cheddar cheese; 2 cups leftover mashed potatoes

Potato Casserole

Can I add other ingredients to my Potato Casserole?

What's the best way to slice the potatoes?

How do I prevent my Potato Casserole from being too watery?

Can I make Potato Casserole ahead of time?

How do I store leftover Potato Casserole?

This Twice Baked Potato Casserole is pure comfort food! Leftover ham and mashed potatoes makes it a make ahead meal in one and perfect for the holidays! 

Milk

Lactose Free

Gluten Free

Mediterranean

Pork

gram

Seasonings

black pepper

garlic powder

Fresh Vegetables

potato

salt

Creams & Creamers

light sour cream

green onion

milliliter

heavy cream

Cheese

shredded cheddar cheese

Meal & Side Mixes

instant mashed potato

Protein

Calories

Vitamin E

Vitamins

Carbohydrates

Dietary Fiber

Zinc

Minerals

Sodium

Potassium

Magnesium

Iron

Water

Cholesterol

Trans fatty acids

Total polyunsaturated fatty acids

Lactose

Alpha-carotene

Vitamin A

Lycopene

Selenium

Manganese

Copper

Calcium

Choline

Beta-cryptoxanthin

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Riboflavin (B2)

Sugar

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Vitamin C

Phosphorus

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Twice Baked Potato Casserole with Ham

Meat & Seafood

Baking Goods

Produce

Dairy

Pasta, Sauces, Grain

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Twice Baked Potato Casserole with Ham

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