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Turkey Tortilla Soup
Give leftover Thanksgiving turkey new life in this Turkey Tortilla Soup, which is comforting and delicious for a chilly day!
1
2
1 hr 5 min
TOTAL TIME
390
CALORIES
$5.21
PER SERVING
Ingredients
8 INGREDIENTS
6 SERVINGS
32 oz unsalted chicken stock
kosher salt & freshly ground black pepper
to taste
14 1/2 oz canned diced tomatoes
in tomato juice, not drained
1 lb shredded turkey meat
avocado
slices
16 oz canned refried beans
tortilla chips
homemade or store-bought
cheddar cheese
Directions
6 STEPS
5 min
PREP TIME
1 hr
COOK TIME
1 hr 5 min
TOTAL TIME
View Directions on The Speckled Palate
Health Info
Macros
24g
CARBS
16g
FAT
35g
PROTEIN
Contains these allergens
MILK
WHEAT
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Vegetarian Lentil Tortilla Soup (Instant-Pot + Slow Cooker)
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Tortilla Soup with Jicama Noodles
Frequently Asked Questions
What is Tortilla Soup?
What kind of meat can I use for Tortilla Soup?
How do I make crispy tortilla strips for Tortilla Soup?
How can I thicken Tortilla Soup?
What toppings can I add to Tortilla Soup?
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