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Turkey Meatball Soup With Kale + Mushrooms
This flavorful and hearty Turkey Meatball Soup is packed with nutrient-rich kale, mushrooms, and juicy turkey meatballs for an easy and delicious weeknight dinner.
39
6
716
CALORIES
$4.96
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
1 tbsp ghee
2 lbs ground turkey
1 tbsp fresh thyme
chopped
8 oz crimini mushrooms
sliced
6 cups chicken broth
1 tbsp steak seasoning
salt & pepper
to taste
1 bunch kale
ribs removed and chopped
5 medium carrots
chopped
4 medium yukon gold potatoes
chopped
1 tbsp fresh rosemary
chopped
2 large lemons
juiced
3 cloves garlic
pressed
1 bunch celery
chopped
1 whole yellow onion
chopped
Directions
18 STEPS
View Directions on So Let's Hang Out
Health Info
Macros
56g
CARBS
25g
FAT
69g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
WHOLE 30
MEDITERRANEAN
PALEO
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Frequently Asked Questions
What is Meatball Soup?
What ingredients do I need for Meatball Soup?
How do I make the meatballs for Meatball Soup?
Can I use a different type of meat in Meatball Soup?
How can I prevent the meatballs from falling apart in the soup?
What vegetables can I use in Meatball Soup?
Can I make Meatball Soup in advance?
How do I store leftover Meatball Soup?
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