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Andi Anne
Turkey Leftover Casserole
This easy recipe uses turkey dinner leftovers including roasted turkey, mashed potatoes, cranberry sauce, and stuffing.
45 min
TOTAL TIME
727
CALORIES
$3.01
PER SERVING
Ingredients
7 INGREDIENTS
6 SERVINGS
2 cups shredded mozzarella cheese
3/4 cup mayonnaise
2 cups mashed potatoes
3 cups cooked turkey
chopped
2 cups stuffing
1/4 cup cranberry sauce
2 tbsp dried cranberries
Directions
10 STEPS
10 min
PREP TIME
35 min
COOK TIME
45 min
TOTAL TIME
View Directions on Andi Anne
Health Info
Macros
35g
CARBS
43g
FAT
46g
PROTEIN
Contains these allergens
WHEAT
SOYBEANS
MILK
EGGS
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Frequently Asked Questions
How do I get a nice, brown crust on my Turkey Casserole?
Should I cover my Turkey Casserole when baking?
Can I use uncooked turkey in my casserole?
How can I prevent my turkey casserole from becoming too dry?
Why does my Turkey Casserole always come out soggy?
How can I make my Turkey Casserole more flavorful?
What vegetables pair well with turkey in a casserole?
What can I use besides canned soup for my Turkey Casserole?
Can I prepare Turkey Casserole ahead of time?
Can I substitute chicken for turkey in the casserole recipe?
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