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Turkey Gravy
Anthony Bourdain makes his easy and delicious gravy ahead of time, so there’s no fussing when you have guests at the table. Slideshow: More Thanksgiving Recipes
1
78
7
1 hr
TOTAL TIME
269
CALORIES
$3.59
PER SERVING
Ingredients
10 INGREDIENTS
6 SERVINGS
1/4 cup turkey pan drippings
2 whole shallots
coarsely chopped
1 stick unsalted butter
3 qt turkey stock
1 tsp asian fish sauce
plus more for seasoning
1/4 tsp worcestershire sauce
plus more for seasoning
pepper
2 cups dry red wine
kosher salt
1/2 cup all purpose flour
Directions
10 STEPS
View Directions on Food and Wine
Health Info
Macros
16g
CARBS
15g
FAT
3g
PROTEIN
Contains these allergens
MILK
FISH
WHEAT
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Turkey Gravy Recipe
8
1 hr 45 min
1
Make-Ahead Turkey Gravy
6
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7
Turkey Gravy
8
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641
Easy Turkey Gravy
9
1 hr 25 min
1
Turkey Gravy
Frequently Asked Questions
Why is my turkey gravy lumpy?
How can I make my turkey gravy more flavorful?
Why is my turkey gravy too thin?
Why is my turkey gravy too thick?
Can I make turkey gravy without drippings?
How do I make my turkey gravy less greasy?
Why does my turkey gravy taste burnt?
Can I make turkey gravy ahead of time?
What can I use to thicken turkey gravy?
How can I fix salty turkey gravy?
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