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Tuna Pasta Salad With Peas
This classic tuna pasta salad is the perfect dish for a summer picnic or potluck. It's easy to make, cool, creamy, and perfect for a crowd.
21
126
8
20 min
TOTAL TIME
381
CALORIES
$0.69
PER SERVING
Ingredients
8 INGREDIENTS
6 SERVINGS
black pepper
to taste
12 oz bow tie pasta
1/2 cup diced onion
yellow, purple or green
1 medium lemon
juiced
3/4 cup light mayonnaise
5 oz chunk light tuna in water
1/2 tsp salt
2 cups frozen sweet peas
Directions
11 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Budget Bytes
Health Info
Macros
53g
CARBS
11g
FAT
15g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
EGGS
FISH
WHEAT
SOYBEANS
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Tuna Pasta Salad with Pimiento-Stuffed Olives
Frequently Asked Questions
Do I need to use a specific type of pasta for Tuna Pasta Salad?
How should I cook the pasta for Tuna Pasta Salad?
What ingredients do I need for Tuna Pasta Salad?
Can I use fresh tuna instead of canned tuna?
Can I substitute the mayonnaise with a healthier option?
How can I adjust the consistency of the salad?
How long will Tuna Pasta Salad last in the fridge?
Can I make Tuna Pasta Salad ahead of time?
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