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Lulu's Notes
Tuna pasta bake
An absolute classic, made even more wonderful with the addition of dried chilli flakes and rosemary. It's a real crowd pleaser!
65
1
50 min
TOTAL TIME
477
CALORIES
$2.22
PER SERVING
Ingredients
9 INGREDIENTS
3 SERVINGS
7 1/8 g tuna
in olive oil
2 5/8 g grated cheddar cheese
1 pinch dried chilli flakes
14 g chopped tomatoes
7 1/8 g fusilli
1 whole onion
finely chopped
1 tsp fresh rosemary
chopped to make 1 tsp
2 cloves garlic
crushed
1 tbsp olive oil
Directions
8 STEPS
50 min
COOK TIME
50 min
TOTAL TIME
View Directions on Lulu's Notes
Health Info
Macros
40g
CARBS
20g
FAT
31g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
FISH
WHEAT
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Frequently Asked Questions
What ingredients do I need for a basic Pasta Bake?
Do I need to cook the pasta before adding it to the Pasta Bake?
How do I make a creamy Pasta Bake?
What is a Pasta Bake?
What type of pasta should I use for a Pasta Bake?
Can I substitute the cheese in a Pasta Bake?
What can I do to prevent my Pasta Bake from being too dry?
How long can I store leftovers of a Pasta Bake?
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