Name: Triple Coconut Ice Cream
Prep time: 7 min
Cook time: 8 min
Total time: 15 min
Ingredients: 3 tbsp. cream cheese; 2 tbsp. light corn syrup; 2 cups coconut milk; 1/4 cup rum; 1/4 tsp. kosher salt; 4 tsp. cornstarch; 2/3 cup sugar; 1 1/4 cups coconut cream; 1 cup sweetened shredded coconut

Coconut Ice Cream

What ingredients do I need to make coconut ice cream?

Do I need an ice cream maker to make coconut ice cream?

Can I substitute coconut milk for another type of milk?

How can I adjust the consistency of my coconut ice cream?

How do I store leftover coconut ice cream?

What are some common mistakes to avoid when making coconut ice cream?

Can I make coconut ice cream ahead of time for meal prep?

This Coconut Ice Cream is the real deal and as coconutty as it gets. It has  both coconut cream and coconut milk  as a base and is speckled with toasted coconut flakes! A Coconut Lover's Delight!

Milk

Gluten Free

Vegetarian

Cheese

gram

cream cheese

Sugars & Sweeteners

corn syrup

Non Dairy Milk

milliliter

coconut milk

Liquor

Seasonings

Coarse Salt

Flour & Meal

cornstarch

sugar

Canned & Dry Milk

canned coconut cream

Baking Additives

sweetened shredded coconut

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

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Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamins

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Choline

Dietary Folate Equivalents

Cholesterol

Trans fatty acids

Vitamin A

Lutein+zeaxanthin

Lactose

Niacin (B3)

Vitamin B6

Beta-carotene

Indulge in this rich and creamy, dairy-free Chai-Spiced Coconut Ice Cream. The subtle blend of spices perfectly complements the sweetness of honey and the velvety texture of coconut milk. Simply prepare, chill, and enjoy.

Chai-Spiced Coconut Ice Cream

Delight in the richness of homemade vegan ice cream using just four easy-to-find ingredients. Creamy, smooth, and carrying a hint of vanilla to balance the rich coconut milk, this recipe avoids hard-to-find ingredients and complicated churning processes!

Luscious Coconut Milk Vegan Ice Cream

A tropical twist on traditional ice cream - creamy coconut ice cream with roasted pineapple and a hint of sweetness. Perfect for summer #IceCreamWeek!

Roasted Pineapple Coconut Ice Cream #IceCreamWeek

Rori Trovato of Rori's Artisanal Creamery in Santa Barbara, California, creates all kinds of ice creams. Ironically, her son, Roman, has become lactose-intolerant. "Poor guy," Trovato says. "His mom opens an ice cream shop and he can't have any!" That's why she created this dairy-free flavor. More Ice Cream Recipes

Roman's Dairy-Free Chocolate-Coconut Ice Cream

Sweet and creamy vegan ice cream made with coconut milk, black sesame, and a delicious swirl of fresh strawberries - the perfect summer treat!

Vegan Coconut Black Sesame Ice Cream with Strawberry Swirl

5 ingredients only, refined sugar-free and totally vegan, this creamy coconut milk ice-cream makes the easiest summer treat.

Coconut Milk Ice Cream with Salted Pecans

This vegan coconut ice cream is made with a base of creamy coconut milk, toasted coconut flakes, and chunks of dark chocolate. Refined sugar free, and no gums or starches needed.

Chocolate Chunk Toasted Coconut Ice Cream

Enjoy a luxurious, creamy, and decadent treat with this homemade Toasted Marshmallow Coconut Milk Ice Cream – a combination of sweet, toasted marshmallows and creamy coconut milk!

Toasted Marshmallow Coconut Milk Ice Cream

Triple Coconut Ice Cream

Dairy

Baking Goods

Beverages

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