Name: Traditional Irish Stew
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 10 red potatoes , cut into big chunks; 1 pound beef, , cut into 1 inch chunks; 5 carrots, peeled and cut into large chunks; A few sprigs of thyme; 3 cups low sodium beef broth; 1 white, or yellow onion, cut into large chunks; Fresh parsley, for garnish; 1 to 2 tablespoons avocado oil; 16 ounces mushrooms, washed and quartered; 3 tablespoons butter; black pepper, to taste; 3 tablespoons white rice flour; 1 teaspoon kosher salt; 4 cloves garlic, minced; salt and pepper; 4 stalks celery, cut into large chunks

Irish Stew

What ingredients do I need to make Irish Stew?

What is the best cut of lamb for Irish Stew?

Can I use beef instead of lamb for Irish Stew?

How long can I keep leftovers of Irish Stew in the fridge?

Traditional Irish stew can be made using either beef, or lamb. It's a hearty stew with tender chunks of meat, carrots, celery, potatoes, and mushrooms. It's sure to satisfy.

Wheat

Milk

Fresh Vegetables

gram

red potato

Red Meat

beef

carrot

fresh thyme

Stocks & Broths

milliliter

Reduced Sodium Beef Broth

white onion

fresh parsley

Oils

avocado oil

Mushrooms

mushroom

Butter & Margarine

butter

Seasonings

black pepper

Flour & Meal

all purpose flour

Coarse Salt

garlic

Salt & Pepper

celery

Folic Acid (B9)

Vitamins

Water

Calories

Carbohydrates

Protein

Vitamin A

Cholesterol

Vitamin E

Vitamin C

Dietary Fiber

Sugar

Selenium

Minerals

Vitamin K

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Indulge in a rich and comforting bowl of savory Irish stew, made just for you, featuring tender lamb, hearty potatoes, and nourishing vegetables in a deeply flavored beer-based broth. Simple to prepare for a bit of cozy satisfaction any time you desire.

Savory Solo Irish Stew

This Irish stew is a blend of tender meat, carrots and potatoes, all simmered to perfection in a savory and complex beer broth. The perfect comfort food meal for a cold night!

A classic Irish Stew is simple and flavorful. It comes together easily with hearty chunks of meat, potatoes, and carrots. And it brings ultimate comfort.

Enjoy the classic flavors of a hearty Irish stew without all the fuss with this easy slow cooker recipe!

Slow Cooker Irish Stew

Keep your St. Patrick's Day celebrations going with this robust and comforting stew! Made with Irish lager, potatoes, carrots, celery and spices, this hearty dish is sure to fill your belly and warm your soul. Enjoy a steaming bowl of this Irish Lager Stew for a delicious and festive meal.

Hearty Irish Lager Stew

This hearty stew is our vegan alternative to the traditional Irish beef or lamb and Guinness stew.

Vegan Irish Stew with Guinness

Irish Stew is pure comfort food and a classic recipe using browned lamb, onions, potatoes and thyme that simmer and develop a rich gravy made with beer and beef broth. Beef can easily be substituted for the lamb, too.

This vegetarian version of Irish stew includes Guinness, sweet potatoes, lentils, and tempeh. It might not be authentic, but it's delicious!

Vegetarian Irish Stew with Sweet Potatoes and Tempeh

Traditional Irish Stew 

Produce

Meat & Seafood

Meal

Baking Goods

Dairy

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