Name: Tortilla Soup with Black Beans
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 cans diced tomatoes in juice; 1 tablespoon olive oil; Coarse salt and ground pepper; 1 teaspoon chili powder; 2 cans black beans, rinsed and drained; 1 tablespoon fresh lime juice, plus lime wedges for serving; 4 cloves garlic, minced; 2 cups faux chicken broth; 1 cup crushed tortilla chips, plus more for serving; 1 package frozen corn kernels

Tortilla Soup

What kind of meat can I use for Tortilla Soup?

How do I make crispy tortilla strips for Tortilla Soup?

What toppings can I add to Tortilla Soup?

This Tortilla Soup with Black Beans is a comforting Mexican-inspired meal packed with flavor from fire-roasted tomatoes and topped with crunchy tortilla strips. Perfect for a weeknight dinner!

Wheat

Lactose Free

Canned Vegetables

gram

diced tomato

Oils

milliliter

olive oil

Seasonings

Salt & Pepper

chili powder

Beans & Legumes

black beans

Juice

lime juice

Fresh Vegetables

garlic

Stocks & Broths

chicken broth

Chips & Pretzels

tortilla chips

corn

Lycopene

Vitamins

Beta-cryptoxanthin

Cholesterol

Vitamin C

Dietary Folate Equivalents

Selenium

Minerals

Vitamin K

Sugar

Carbohydrates

Protein

Water

Calories

Vitamin A

Beta-carotene

Dietary Fiber

Lutein+zeaxanthin

Alpha-carotene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Sodium

Potassium

Iron

Calcium

Zinc

Phosphorus

Magnesium

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

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Vegetarian Tortilla Soup

A Nourishing Mexican Classic

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Origin: Mexico

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Tortilla Soup with Black Beans

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Baking Goods

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Meal

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