My Tasty Curry

Tomato Rasam

Name: Tomato Rasam
Prep time: 2 min
Cook time: 15 min
Total time: 17 min
Ingredients: 1/4 cup cherry tomatoes; 1 inch Ginger; 2 tablespoon Coriander; 1/5 teaspoon Turmeric; 1/4 tsp fenugreek seeds; 8 Whole peppercorns; 2 tablespoon coriander seeds; 2 Tomatoes; 1 tablespoon Urad dal; Salt to taste; 1 sprig Curry Leaves; 1.5 tablespoon Ghee; 1-2 Whole Red Chilli; 1 tablespoon cumin seeds; 1/8 teaspoon Asafoetida; 1/2 teaspoon mustard seeds

Tomato Rasam is a spicy South Indian dish that is soupy, tangy and comforting. This rasam recipe also known as Tomato Charu or Saaru or Thakkali rasam is prepared with tomatoes, spices and fresh herbs.





17 min

TOTAL TIME

112

CALORIES

$3.35

PER SERVING