Name: Thumbprint Cookies with Jam
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 1/3 cups granulated sugar; 4 teaspoons cornstarch; 2 teaspoons vanilla extract; 4 tablespoons heavy cream; 2 cup powdered sugar; 1 teaspoon salt; 1 cup raspberry jam; 4 1/2 cups all-purpose flour; 4 teaspoons vanilla; 2 large egg yolk; 2 cups salted butter, softened

Thumbprint Cookie

What ingredients do I need to make Thumbprint Cookies?

Can I use a different type of flour in the recipe?

How do I make the thumbprint indentation in the cookies?

How do I prevent the filling from running out of the cookies?

What are some variations of Thumbprint Cookies that I can make?

What are some common mistakes to avoid when making Thumbprint Cookies?

These light, airy cookies are perfectly sweet with the jam and glaze on the top!

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Sugars & Sweeteners

gram

sugar

Flour & Meal

cornstarch

Extracts

milliliter

vanilla extract

Creams & Creamers

heavy cream

powdered sugar

Seasonings

salt

Jellies & Jam

raspberry jam

all purpose flour

eggs

Butter & Margarine

salted butter

Manganese

Minerals

Copper

Selenium

Vitamin K

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Water

Calories

Sugar

Carbohydrates

Cholesterol

Saturated Fat

Protein

Dietary Fiber

Trans fatty acids

Iron

Vitamin C

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lactose

Vitamin D

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

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Espresso Thumbprint Cookies

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Thumbprint Cookies with Jam

Baking Goods

Dairy

Condiment & Toppings

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Thumbprint Cookies with Jam

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Thumbprint Cookies with Jam

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