Name: The Most Wonderful Vegan Chocolate Chip Cookies Ever
Prep time: 10 min
Cook time: 10 min
Total time: 35 min
Ingredients: 2 teaspoons vanilla extract; Flaky sea salt, optional; 1/2 cup coconut oil, solid; 1/4 cup coconut milk; 1/2 teaspoon salt; 2 and 1/4 cups all-purpose flour; 2 cups chocolate chips , divided; 1 teaspoon baking soda; 1/4 cup unsweetened applesauce; 1 and 1/4 cups light brown sugar, packed

chocolate chip cookies

Can I use shortening instead of butter in my cookies?

How can I make my chocolate chip cookies chewy?

Can I substitute dark chocolate for semi-sweet in my cookies?

Which type of flour is best for chocolate chip cookies?

Can I use melted butter for my cookie dough?

Why do I need to cream the butter and sugar?

What's the difference between using brown sugar and white sugar in cookies?

Thick and chewy vegan chocolate chip cookies. These are wonderful!

Milk

Wheat

Vegetarian

Vegan

Extracts

milliliter

vanilla extract

Seasonings

gram

salt flakes

Oils

coconut oil

Non Dairy Milk

coconut milk

salt

Flour & Meal

all purpose flour

Baking Chocolate & Chips

chocolate chips

Rising Agents

baking soda

Canned Fruit

unsweetened applesauce

Sugars & Sweeteners

brown sugar

Folic Acid (B9)

Vitamins

Iron

Minerals

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Vitamin C

Vitamin E

Vitamin A

Trans fatty acids

Total polyunsaturated fatty acids

Riboflavin (B2)

Thiamin (B1)

Manganese

Water

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Selenium

Copper

Zinc

Sodium

Potassium

Phosphorus

Lutein+zeaxanthin

Magnesium

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Chocolate Chip Cookies

The Most Wonderful Vegan Chocolate Chip Cookies Ever

Baking Goods

Dairy

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/The-Most-Wonderful-Vegan-Chocolate-Chip-Cookies-Ever-1418181