RECIPES
PRODUCTS
PANTRY
SHOPPING
Chelsea's Messy Apron
The BEST Steak Salad
Grilled steak and pitas tossed with baby spinach, cucumbers, tomatoes, kalamata olives, and feta cheese dressed in a delicious lemon-honey vinaigrette. This steak salad is simple to make, healthy, and packed with flavor!
1
980
1
25 min
TOTAL TIME
512
CALORIES
$9.26
PER SERVING
Ingredients
12 INGREDIENTS
6 SERVINGS
1/4 cup honey
1/2 cup kalamata olives
6 cups fresh baby spinach
2 whole persian cucumbers
1 large lemon
1 tsp dijon mustard
1 tbsp apple cider vinegar
4 oz feta cheese
1 lb steak
1/2 pt cherry tomatoes
black pepper
to taste
3/4 cup extra virgin olive oil
Directions
18 STEPS
15 min
PREP TIME
10 min
COOK TIME
25 min
TOTAL TIME
View Directions on Chelsea's Messy Apron
Health Info
Macros
16g
CARBS
42g
FAT
21g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
18 Recipes for Steak Salad
12
30 min
8
Asian Steak Salad
14
20 min
6
Ribeye Steak Salad with Balsamic Vinaigrette
6
20 min
3
Steak Salad Recipe
14
29 min
2
Steak Salad
12
35 min
6
Tuscan Steak Salad
9
25 min
2
Keto Grilled Steak Salad Recipe
13
20 min
4
Rustic Grilled Bavette Steak Salad
19
25 min
Grilled Peach Steak Salad
Frequently Asked Questions
What type of steak should I use for a steak salad?
How should I prepare the steak before cooking?
What other ingredients can I add to my steak salad?
What's the best way to cook the steak for a salad?
Can I substitute the steak for a different protein?
How can I make my steak salad more filling?
How can I prevent my steak from becoming tough or overcooked?
Can I store leftovers of my steak salad?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved