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Joy the Baker
The Best Chocolate Buttercream Frosting
This delicious chocolate buttercream frosting is the perfect addition to any cake, cupcake, or cookie. It's velvety, smooth, and full of rich chocolatey flavor!
9,840
118
20 min
TOTAL TIME
1664
CALORIES
$1.92
PER SERVING
Ingredients
8 INGREDIENTS
4 SERVINGS
3/4 cup heavy cream
2/3 cup rich chocolate ovaltine powder
1 1/2 cups unsalted butter
softened to room temperature
3/4 tsp salt
4 cups powdered sugar
1/4 cup whole milk
1 cup unsweetened cocoa powder
2 tsp pure vanilla extract
Directions
14 STEPS
20 min
PREP TIME
20 min
TOTAL TIME
View Directions on Joy the Baker
Health Info
Macros
225g
CARBS
90g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
What is Chocolate Buttercream Frosting?
What ingredients do I need to make Chocolate Buttercream Frosting?
Do I need any special equipment to make Chocolate Buttercream Frosting?
Can I substitute any of the ingredients in a Chocolate Buttercream Frosting recipe?
How can I adjust the consistency or texture of the frosting?
What are some common mistakes to avoid when making Chocolate Buttercream Frosting?
How should I store leftover Chocolate Buttercream Frosting?
Can I make Chocolate Buttercream Frosting ahead of time?
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