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Cupful of Kale

Thai Tofu Satay with Peanut Sauce

Grilled thai tofu satay with peanut sauce. They make the perfect starter or main with some sticky rice and salad! Packed with flavour and so delicious!
44
7,693
8
45 min
TOTAL TIME
942
CALORIES
$2.76
PER SERVING
Thai Tofu Satay with Peanut Sauce
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Ingredients
17 INGREDIENTS
3 SERVINGS
Salt
1/3 tsp salt
Extra Firm Tofu
2 blocks extra firm tofu
Red Thai Curry Paste
1 tsp red thai curry paste
Chopped Peanuts
chopped peanuts
Maple Syrup
1 tbsp maple syrup
Coconut Milk
3/4 cup coconut milk
Soy Sauce
1 tbsp soy sauce
Garlic Granules
1/2 tsp garlic granules
Fresh Coriander
fresh coriander
Water
1/2 cup water
Smooth Peanut Butter
1/2 cup smooth peanut butter
Red Thai Curry Paste
1 tbsp red thai curry paste
Skewers
10 whole skewers
Soy Sauce
1 tbsp soy sauce
Coconut Milk
1/2 cup coconut milk
Maple Syrup
2 tbsp maple syrup
Salt
1 pinch salt
Directions
12 STEPS
30 min
PREP TIME
15 min
COOK TIME
45 min
TOTAL TIME
View Directions on Cupful of Kale
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Health Info
Macros
39g
CARBS
69g
FAT
59g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
LACTOSE FREE
Contains these allergens
PEANUTS
SOYBEANS
WHEAT