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Thai-Inspired Meatball Soup

This Thai-Inspired Meatball Soup is what dreams are made of. A rich, umami-filled broth filled with perfectly flavored meatballs, delicious bok choy, and slurp-worthy rice noodles. This recipe comes together in 30 minutes and you need to make it NOW.
2
476
33
32 min
TOTAL TIME
349
CALORIES
$1.93
PER SERVING
Thai-Inspired Meatball Soup
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Ingredients
13 INGREDIENTS
8 SERVINGS
Fish Sauce
1/2 tbsp fish sauce
Chili Paste
1/2 tsp chili paste
Green Onions
6 whole green onions
Shallot
1 whole shallot
Mighty Spark Thai Chicken Blend
1 lb mighty spark thai chicken blend
Fish Sauce
1 tbsp fish sauce
Sesame Oil
1 tbsp sesame oil
Chili Paste
1/2 tsp chili paste
or more to taste
Bread Crumbs
3/4 cup bread crumbs
Coconut Milk
1 cup coconut milk
Bok Choy
1 head bok choy
Rice Noodles
6 oz rice noodles
Chicken Broth
7 cups chicken broth
Directions
16 STEPS
10 min
PREP TIME
22 min
COOK TIME
32 min
TOTAL TIME
View Directions on Foreign Fork
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Health Info
Macros
31g
CARBS
13g
FAT
24g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
FISH
WHEAT
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Frequently Asked Questions
What is Meatball Soup?
What ingredients do I need for Meatball Soup?
How do I make the meatballs for Meatball Soup?
Can I use a different type of meat in Meatball Soup?
How can I prevent the meatballs from falling apart in the soup?
What vegetables can I use in Meatball Soup?
Can I make Meatball Soup in advance?
How do I store leftover Meatball Soup?