Name: Thai coconut ice cream
Cook time: 60 min
Total time: 60 min
Ingredients: 300ml of double cream; 3 egg yolks; 4 1/2 tbsp of desiccated coconut; 150ml of coconut milk; 1/2 vanilla pod, split lengthways; 60g of caster sugar; 190g of caster sugar; 85g of butter, cut into cubes; 120ml of double cream

Coconut Ice Cream

What ingredients do I need to make coconut ice cream?

Do I need an ice cream maker to make coconut ice cream?

Can I substitute coconut milk for another type of milk?

How can I adjust the consistency of my coconut ice cream?

How do I store leftover coconut ice cream?

What are some common mistakes to avoid when making coconut ice cream?

Can I make coconut ice cream ahead of time for meal prep?

Next time you have a coconut based curry, why not whip up this delicious Thai coconut ice cream as a dessert?  Serve with a caramel sauce for extra indulgence.

Milk

Eggs

Vegetarian

Creams & Creamers

milliliter

heavy cream

gram

eggs

Baking Additives

sweetened shredded coconut

Non Dairy Milk

coconut milk

Extracts

vanilla bean

Sugars & Sweeteners

caster sugar

Butter & Margarine

butter

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamins

Vitamin C

Sugar

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Dietary Fiber

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Vitamin A

Cholesterol

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Vitamin K

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Beta-carotene

Lutein+zeaxanthin

Beta-cryptoxanthin

Iodine

Copper

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Potassium

Phosphorus

Magnesium

Iron

Calcium

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Calories

Water

Indulge in this rich and creamy, dairy-free Chai-Spiced Coconut Ice Cream. The subtle blend of spices perfectly complements the sweetness of honey and the velvety texture of coconut milk. Simply prepare, chill, and enjoy.

Chai-Spiced Coconut Ice Cream

Delight in the richness of homemade vegan ice cream using just four easy-to-find ingredients. Creamy, smooth, and carrying a hint of vanilla to balance the rich coconut milk, this recipe avoids hard-to-find ingredients and complicated churning processes!

Luscious Coconut Milk Vegan Ice Cream

A tropical twist on traditional ice cream - creamy coconut ice cream with roasted pineapple and a hint of sweetness. Perfect for summer #IceCreamWeek!

Roasted Pineapple Coconut Ice Cream #IceCreamWeek

Sweet and creamy vegan ice cream made with coconut milk, black sesame, and a delicious swirl of fresh strawberries - the perfect summer treat!

Vegan Coconut Black Sesame Ice Cream with Strawberry Swirl

Enjoy a creamy, low carb Thai-style treat with this easy-to-make Coconut Ice Cream - it's the perfect way to indulge without the guilt!

Low Carb Thai-Style Coconut Ice Cream

Toasted Coconut Ice Cream Pops with Passionfruit magic shell - a creamy toasted coconut ice cream is dipped in a punchy passionfruit magic shell. Quite possibly the most perfect ice cream combination you will ever come across.

toasted coconut ice cream pops with passionfruit magic shell

Rori Trovato of Rori's Artisanal Creamery in Santa Barbara, California, creates all kinds of ice creams. Ironically, her son, Roman, has become lactose-intolerant. "Poor guy," Trovato says. "His mom opens an ice cream shop and he can't have any!" That's why she created this dairy-free flavor. More Ice Cream Recipes

Roman's Dairy-Free Chocolate-Coconut Ice Cream

Dairy-free, egg-free Chai ice cream made with coconut milk, honey and spices. It is perfectly scoopable from the freezer, but the texture is better if you let it rest at room temperature for five minutes before serving.

Chai Coconut Ice Cream

Thai coconut ice cream

Dairy

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/thai-coconut-ice-cream-1663191

Thai coconut ice cream

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