Name: Thai Banana Cakes Recipe For Attractive Dessert
Cook time: 10 min
Total time: 10 min
Ingredients: water: ½ of a large bowl; salt: ¼ of a teaspoon; chicken eggs: 4; bananas: 5; white sugar: 1 tablespoon; condensed milk: 40 grams; cooking oil: 50 milliliters; wheat flour: 100 grams; melt butter: 20 grams

Banana Cake

What ingredients do I need to make Banana Cake?

Can I use overripe bananas for Banana Cake?

What equipment do I need to make Banana Cake?

How do I mash the bananas for Banana Cake?

Can I make any adjustments to the recipe to make it healthier?

How can I prevent my Banana Cake from being too dense or dry?

Thai banana cakes – Attractive and yummy

Milk

Wheat

Eggs

Vegetarian

Water

milliliter

water

Seasonings

gram

salt

eggs

Fresh Fruit

banana

Sugars & Sweeteners

sugar

Canned & Dry Milk

condensed milk

Oils

cooking oil

Flour & Meal

all purpose flour

Butter & Margarine

butter

Trans fatty acids

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin D

Vitamins

Beta-cryptoxanthin

Sodium

Minerals

Vitamin K

Protein

Calories

Dietary Fiber

Carbohydrates

Vitamin C

Alpha-carotene

Vitamin A

Copper

Folic Acid (B9)

Saturated Fat

Lutein+zeaxanthin

Choline

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Zinc

Magnesium

Calcium

Sugar

Beta-carotene

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Manganese

Potassium

Phosphorus

Iron

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Thai Banana Cakes Recipe For Attractive Dessert

Beverages

Baking Goods

Dairy

Produce

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