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Thai Banana Cakes Recipe For Attractive Dessert
Thai banana cakes – Attractive and yummy
23
10 min
TOTAL TIME
496
CALORIES
$0.71
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
1/2 bowl water
1/4 tsp salt
1 tbsp white sugar
4 whole chicken eggs
5 whole bananas
1 1/2 g condensed milk
1 2/3 ml cooking oil
3 1/2 g wheat flour
3/4 g butter
Directions
13 STEPS
10 min
COOK TIME
10 min
TOTAL TIME
View Directions on All Asia Recipes
Health Info
Macros
61g
CARBS
24g
FAT
13g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
EGGS
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Frequently Asked Questions
What is Banana Cake?
What ingredients do I need to make Banana Cake?
Can I use overripe bananas for Banana Cake?
What equipment do I need to make Banana Cake?
How do I mash the bananas for Banana Cake?
Can I make any adjustments to the recipe to make it healthier?
How can I prevent my Banana Cake from being too dense or dry?
How do I store leftover Banana Cake?
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