Name: Tequila Pineapple Barbecue sauce
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Ingredients: 1/2 cup diced shallots; 1/4 cup tequila plus 1 tbsp., divided; 2 tablespoons tomato paste; 1 oz. can pineapple chunks in 100% juice; 2 tablespoons molasses; 2 tablespoons lime juice or apple cider vinegar; pinch of fine sea salt, plus 1 1/4 tsp; 4 large garlic cloves, peeled and diced; 1/4 teaspoon cayenne; 1 tablespoon olive or avocado oil, ghee, or cooking fat of your choice; 2 cups chicken broth

barbecue sauce

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Can I use barbecue sauce instead of tomato sauce in recipes?

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A zesty, easy sauce that's sweet, smoky and spicy.

Gluten Free

Lactose Free

Paleo

Fresh Vegetables

gram

shallot

Liquor

milliliter

tequila

Canned Vegetables

tomato paste

Canned Fruit

pineapple chunks

Sugars & Sweeteners

molasses

Juice

lime juice

Seasonings

sea salt

garlic

cayenne pepper

Oils

olive oil

Stocks & Broths

chicken broth

Vitamin E

Vitamins

Cholesterol

Calories

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Minerals

Copper

Zinc

Potassium

Phosphorus

Iron

Water

Dietary Fiber

Carbohydrates

Sugar

Protein

Vitamin C

Vitamin A

Calcium

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Choline

Magnesium

Beta-cryptoxanthin

Pantothenic acid (B5)

Dietary Folate Equivalents

Sodium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Selenium

Lycopene

Alpha-carotene

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Tequila Pineapple Barbecue sauce

Produce

Beverages

Baking Goods

Meal

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