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Tequila Braised Slow Roasted Pork Carnitas (Oven Roasted Carnitas)

Name: Tequila Braised Slow Roasted Pork Carnitas (Oven Roasted Carnitas)
Total time: 75 min
Ingredients: 2 tbsp lime juice; 2 tsp coriander; 3 jalapenos, sliced lengthwise; ½ cup lard or vegetable oil; ½ cup Resposado (gold) tequila; 1 ½ tsp salt; 1 tbsp Mexican oregano (or ½ tbsp regular oregano); 2 limes quartered; 2 small onions or 1 large onion, quartered; 1 tbsp sugar; 1 tbsp cumin; 4 lb pork butt (without the rind, boneless with some fat on it); 5 - 6 garlic cloves (you can leave them whole); ¼ cup milk (or water if you want to keep it dairy-free)

Enjoy a Mexican-inspired feast with these Tequila Braised Slow Roasted Pork Carnitas! Marinated in a flavorful blend of tequila, garlic, lime, and spices, these oven roasted carnitas are tender, juicy, and full of flavor. Serve with warm tortillas and your favorite toppings for a delicious and easy-...

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1,275

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1 hr 15 min

TOTAL TIME

636

CALORIES

$2.02

PER SERVING