RECIPESPRODUCTSPANTRYSHOPPING
King Arthur Baking

Tender White Cake

The ultimate tender, moist cake perfect for birthdays and special occasions, yet simple enough for everyday cupcakes. Vanilla and almond flavors combine to give you smooth, mellow flavors reminiscent of your favorite bakery cakes. This recipe uses King Arthur Unbleached Cake Flour Blend, which resul...
308
81
45 min
TOTAL TIME
224
CALORIES
$0.26
PER SERVING
Tender White Cake
Health Info
Macros
39g
CARBS
6g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
TREE NUTS
MILK
EGGS
WHEAT
Frequently Asked Questions
What is white cake?
What ingredients do I need to make white cake?
Can I substitute ingredients in white cake?
What is the best way to mix the batter for white cake?
What kind of pan should I use to bake white cake?
How do I know when white cake is done baking?
How do I store leftover white cake?
What are some common mistakes to avoid when making white cake?