Name: Tasty Vegan Backpacking Pasta
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: Black Pepper; Chili Flakes; 2 Tbs Olive Oil; Pinch of Salt; 8 oz Pasta; 1/2 Tsp Oregano; 2 Tsp Parsley; 1/2 Tsp Garlic Powder; 1 Tbs Nutritional Yeast

This tasty vegan backpacking pasta is the perfect meal for a long day out on the trail, but can be enjoyed in the kitchen too!

Wheat

Vegetarian

Vegan

Lactose Free

Seasonings

gram

black pepper

red pepper flakes

Oils

milliliter

olive oil

salt

Pastas & Noodles

dry pasta

dried oregano

Fresh Vegetables

fresh parsley

garlic powder

nutritional yeast

Copper

Minerals

Manganese

Vitamin C

Vitamins

Selenium

Beta-cryptoxanthin

Dietary Folate Equivalents

Alpha-carotene

Vitamin A

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Iron

Lycopene

Niacin (B3)

Tasty Vegan Backpacking Pasta

Baking Goods

Pasta, Sauces, Grain

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/tasty-vegan-backpacking-pasta-2302474