Name: Swirled Garlic Herb Bread.
Prep time: 20 min
Cook time: 30 min
Total time: 155 min
Ingredients: 3/4 cup warm whole milk; 1 teaspoon kosher salt; 3 large eggs; 6 tablespoons salted butter, at room temperature, plus more for serving; 1 tablespoon chopped fresh sage; 2 1/4 teaspoons instant yeast; 1-2 cloves garlic, grated or finely chopped; 3 1/2 - 4 cups all-purpose flour, plus more for rolling; 1/2 cup fresh basil, finely chopped; 2 tablespoons chopped fresh thyme; 2 tablespoons honey; 1/4 cup freshly grated parmesan cheese

Garlic Bread

What kind of bread should I use for Garlic Bread?

How do I make garlic butter for Garlic Bread?

How can I make my Garlic Bread more crispy?

This light, doughy, super soft bread is swirled with herb butter and hinted with garlic. A delicious, extra fancy companion to your dinner table...easy, but impressive!

Milk

Eggs

Wheat

Vegetarian

milliliter

whole milk

Seasonings

gram

salt

eggs

Butter & Margarine

salted butter

Fresh Vegetables

fresh sage

Rising Agents

rapid rise yeast

garlic

Flour & Meal

all purpose flour

fresh basil

fresh thyme

Honey

honey

Cheese

parmesan cheese

Trans fatty acids

Vitamin K

Vitamins

Potassium

Minerals

Phosphorus

Iron

Dietary Fiber

Carbohydrates

Protein

Calories

Vitamin A

Beta-carotene

Vitamin C

Calcium

Sugar

Water

Cholesterol

Vitamin D

Saturated Fat

Choline

Sodium

Magnesium

Total polyunsaturated fatty acids

Folic Acid (B9)

Total monounsaturated fatty acids

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Beta-cryptoxanthin

Lutein+zeaxanthin

Zinc

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Swirled Garlic Herb Bread.

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Produce

Condiment & Toppings

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