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Sweet Raspberry Oatmeal Delight Bars
Indulge in these sweet, chewy Raspberry Oatmeal Delight Bars made with jam, giving you the freedom to enjoy this treat any time of the year. Butter oat crumble framing a layer of sweet raspberry jam creates the perfect bite-size dessert.
1
55 min
TOTAL TIME
334
CALORIES
$0.49
PER SERVING
Ingredients
BARS
8 SERVINGS
1/4 tsp salt
1/4 tsp baking soda
1 cup rolled oats
1/2 tsp vanilla extract
1/2 cup light brown sugar
packed
1 cup all-purpose flour
1/2 cup unsalted butter
softened
FILLING
3/4 cup seedless raspberry jam
Directions
PREPARATION
15 min
PREP TIME
40 min
COOK TIME
55 min
TOTAL TIME
1
Preheat your oven to 350 degrees F.
2
Line an 8 x 8-inch baking dish with parchment paper, leaving enough on the sides to easily lift the baked bars out.
BARS
3
In a large mixing bowl, blend together the flour, baking soda, and salt.
4
Add the oats, light-brown sugar to the flour mixture. If needed, use fingertips to break up any sugar clumps to ensure a well-mixed, loose blend.
5
Incorporate the softened butter and vanilla extract into the flour blend. Use your fingertips to mix everything together until a moist crumble forms.
6
Transfer half of this oat mixture into the lined baking dish, pressing it down to create an even base layer.
FILLING
7
Spread the raspberry jam over the oat base, keeping it about 1/4 inch from all edges to prevent spillage.
BARS
8
Scatter the remaining oat mixture uniformly over the jam, gently pressing it into the raspberry layer.
BAKING
9
Bake in your heated oven for around 40 minutes, or until the crumb has turned a beautiful golden brown.
SERVING
10
Let the Raspberry Oatmeal Delight Bars cool completely before lifting them out via the parchment paper and cutting into squares.
11
Store any leftovers in an airtight container to maintain freshness.
Health Info
Macros
53g
CARBS
12g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What are Oatmeal Bars?
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