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The Country Cook
SWEET POTATO PIE
Looking for an alternative to pumpkin pie this holiday season? This Sweet Potato Pie is a super easy, tasty, must-have dessert that will have folks coming back for seconds!
8
132
1 hr 10 min
TOTAL TIME
725
CALORIES
$1.29
PER SERVING
Ingredients
14 INGREDIENTS
6 SERVINGS
1 lb sweet potatoes
2 large eggs
1/2 cup light brown sugar
1/2 cup granulated sugar
1/2 cup salted butter
1 tbsp lemon juice
1/2 tsp ground cinnamon
1/4 tsp ground ginger
1/4 tsp ground nutmeg
2 tbsp all purpose flour
1/4 tsp ground cloves
9 in refrigerated pie crust
2 tsp vanilla extract
1/2 cup heavy cream
Directions
21 STEPS
15 min
PREP TIME
55 min
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on The Country Cook
Health Info
Macros
86g
CARBS
46g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
How do I thicken sweet potato pie filling?
Can I use fresh sweet potatoes for this sweet potato pie recipe?
Is sweet potato pie healthy?
How do I know if my sweet potato pie is done?
How long should I let my sweet potato pie rest before serving?
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