Name: Sweet Potato Gratin with Gruyère & Prosciutto
Prep time: 20 min
Cook time: 70 min
Total time: 90 min
Ingredients: 3 eggs; 3-4 cloves; 4 oz prosciutto cubetti; 3 tablespoons fresh sage; 1 tablespoon fresh thyme leaves; 4 garlic cloves; 6 medium sweet potatoes; 2 cups heavy cream; 1.5 cups grated Gruyère cheese; 1 teaspoon ground nutmeg; 3 tablespoons butter; freshly ground pepper

sweet potatoes au gratin

A rich, cheesy, sweet potato gratin with sage and thyme is sweet, savory & perfect for Thanksgiving.

Milk

Eggs

Mediterranean

Gluten Free

gram

eggs

Seasonings

whole clove

Lunch Meat

prosciutto

Fresh Vegetables

fresh sage

fresh thyme

garlic

sweet potato

Creams & Creamers

milliliter

heavy cream

Cheese

gruyere cheese

ground nutmeg

Butter & Margarine

butter

black pepper

Manganese

Minerals

Vitamin C

Vitamins

Vitamin A

Beta-cryptoxanthin

Beta-carotene

Cholesterol

Trans fatty acids

Lactose

Carbohydrates

Vitamin D

Protein

Dietary Fiber

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin K

Lycopene

Alpha-carotene

Water

Calories

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

For a lighter, modern twist on sweet potato casserole, layers of thin sweet potato slices are baked with bold spices, fresh lime and topped with a blend of cheeses and pumpkin seeds.This savory sweet potato gratin is tasty and beautiful on any holiday table or serve anytime as a healthy side dish.

Chili-Lime Sweet Potato Gratin with Goat Cheese

Sweet Potato Gratin with Gruyère & Prosciutto

Dairy

Baking Goods

Meat & Seafood

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/sweet-potato-gratin-with-gruyere-prosciutto-2184158