Name: Sweet and Sour Pork and Vegetable Stir-Fry
Prep time: 30 min
Total time: 30 min
Ingredients: 2 carrots; Kosher salt and pepper; 1 red bell pepper; 2 scallions; 1 c. long-grain white rice; 2 tbsp. canola oil; 1 c. bean sprouts; 2 tbsp. hoisin sauce; 1 tbsp. fresh lime juice; 1/2 lb. pork tenderloin

Sweet and Sour Pork

What are the main ingredients needed for Sweet and Sour Pork?

What kind of pork should I use for Sweet and Sour Pork?

Can I use different vegetables for Sweet and Sour Pork?

What's the best way to cook the pork for Sweet and Sour Pork?

How do I thicken the sweet and sour sauce?

How do I prevent the pork from becoming tough?

How long can I store Sweet and Sour Pork leftovers?

Your wallet—and waistline—will thank you when you pass on the Chinese take-out and try this pork recipe instead. Vibrant and chockful of veggies, it’s a healthy mix that’s equally fantastic on rice or cooked rice noodles.

Wheat

Soybeans

Gluten Free

Lactose Free

Fresh Vegetables

gram

carrot

Seasonings

Salt & Pepper

red bell pepper

green onion

Grains & Rice

long grain rice

Oils

milliliter

canola oil

bean sprouts

Sauces

hoisin sauce

Juice

lime juice

Pork

pork tenderloin

Cholesterol

Trans fatty acids

Vitamin C

Vitamins

Sugar

Carbohydrates

Choline

Iodine

Minerals

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Dietary Fiber

Protein

Water

Calories

Alpha-carotene

Total polyunsaturated fatty acids

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Beta-cryptoxanthin

Folic Acid (B9)

An easy-to-follow recipe for making a Chinese classic, Sweet & Sour Pork, also known as Tangcu Liji. This flavorful dish combines succulent pork strips in a delightfully sticky sauce, that's both sweet and citrusy. Ready to enjoy in just 30 minutes, this recipe serves 4 people.

Crispy Sweet & Sour Pork (Tangcu Liji)

Delight your palate with our recipe for Crispy Sweet and Sour Pork. This dish features tender pork, deep fried to golden perfection and smothered in a homemade sweet and sour sauce. This easy recipe serves 4 and can be ready in under an hour. Its eye-popping colors and irresistible flavor make it a hit for family dinners or festive gatherings.

Crispy Sweet and Sour Pork

I stir up a homemade sauce for this colorful combination of tender meat, crunchy vegetables and tangy pineapple. Serve my sweet-and-sour pork over hot rice, chow mein noodles or both. —Eleanor Dunbar, Peoria, Illinois

Homemade Sweet-and-Sour Pork

Want an easy Asian recipe that tastes like your favorite takeout? This Sweet and Sour Pork Recipe from Delish.com is the best.

Sizzling Sweet and Sour Pork

This sweet and sour pork is chunks of pork tenderloin that are breaded and fried, then tossed with pineapple and fresh vegetables in a homemade sauce. A classic stir fry that's even better than what you would get at a restaurant!

Experience a flavor explosion with this Sweet and Sour Pork recipe that'll transport your taste buds straight to a bustling Asian street market. This dish combines tender pork with a tangy, vibrant sauce for a meal that's sure to impress your friends and family.

Sweet And Sour Pork Recipe by Tasty

A perfectly acceptable lightened up version of this popular Chinese take-out dish.

A classic Chinese sweet and sour pork stir-fry recipe made with juicy pieces of pork tenderloin, bell peppers, onion, and pineapple.

Sweet and Sour Pork and Vegetable Stir-Fry

Produce

Baking Goods

Pasta, Sauces, Grain

Condiment & Toppings

Beverages

Meat & Seafood

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