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King Arthur Baking

Super-Simple Chocolate Frosting

A great chocolate frosting should taste intensely of chocolate, be easy to put together, spread smoothly over a tender cake without tearing it, and hold its shape when piped through a pastry bag. This frosting has all of those characteristics. We made it with both natural and Dutch-process cocoa, an...
160
71
6
40 min
TOTAL TIME
1553
CALORIES
$3.10
PER SERVING
Super-Simple Chocolate Frosting
Ingredients
8 INGREDIENTS
4 SERVINGS
Unsweetened Cocoa Dutch-process Or Natural
3 3/4 cups unsweetened cocoa dutch-process or natural
Heavy Cream
1 cup heavy cream
at room temperature
Salt
1/8 tsp salt
Unsalted Butter
16 tbsp unsalted butter
softened
Confectioners' Sugar
1 1/2 cups confectioners' sugar
Confectioners Sugar
2 cups confectioners sugar
sifted
Espresso Powder
1 tsp espresso powder
optional for enhanced chocolate flavor
Vanilla Extract
2 tsp vanilla extract
Directions
5 STEPS
25 min
PREP TIME
15 min
COOK TIME
40 min
TOTAL TIME
View Directions on King Arthur Baking
Health Info
Macros
211g
CARBS
82g
FAT
15g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
Why is my chocolate frosting grainy?
Why is my chocolate frosting too runny?
Can I add melted chocolate to my chocolate frosting?
How can I make my chocolate frosting taste like dark chocolate?
Can I make the chocolate frosting less sweet?
Why is my chocolate frosting too thick?
Can I use chocolate frosting as a filling?
Can I add flavourings to my chocolate frosting?
How can I make my frosting more creamy?
Is there a vegan option for chocolate frosting?