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Succulent Spiced Roast Chicken Thighs

Use this straightforward recipe to prepare deliciously spiced and perfectly roasted chicken thighs. The irresistible aroma of spices combined with the savory juices of the chicken is guaranteed to fill your home and please everyone at the dinner table.
5
31 min
TOTAL TIME
346
CALORIES
$0.75
PER SERVING
Succulent Spiced Roast Chicken Thighs
Ingredients
6 INGREDIENTS
4 SERVINGS
Garlic Powder
1 tsp garlic powder
Kosher Salt
2 tsp kosher salt
Paprika
1 tsp paprika
Olive Oil
2 tbsp olive oil
Boneless Skinless Chicken Thighs
2 lbs boneless skinless chicken thighs
patted dry with a paper towel
Black Pepper
1/2 tsp black pepper
Directions
5 STEPS
6 min
PREP TIME
25 min
COOK TIME
31 min
TOTAL TIME
1
Preheat the oven to 425°F (220°C).
2
In a large bowl, combine the boneless, skinless chicken thighs, kosher salt, olive oil, paprika, garlic powder, and black pepper. Thoroughly rub the seasoning mixture on the chicken.
3
Place the seasoned chicken thighs on a baking sheet in a single layer, ensuring they are not overcrowded.
4
Roast in the preheated oven for approximately 25 minutes, or until the chicken thighs reach an internal temperature of 165°F (74°C) when checked with a meat thermometer.
5
Remove the baking sheet from the oven and let the chicken thighs rest for 5 minutes before serving. This allows the juices to redistribute throughout the meat, ensuring a moist and flavorful dish.
Health Info
Macros
1g
CARBS
16g
FAT
44g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
PALEO
WHOLE 30
KETO
LOW CARB
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