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Stuffed Shells
These easy Stuffed Shells are perfect to throw together on a weeknight and impressive enough to serve guests. They're saucy, oh-so-cheesy, and loaded with a ricotta, spinach, and parmesan filling.
104
10,305
125
55 min
TOTAL TIME
725
CALORIES
$2.23
PER SERVING
Ingredients
9 INGREDIENTS
9 SERVINGS
fresh basil
1 cup frozen spinach
chopped
12 oz jumbo pasta shells
2 cups mozzarella cheese
4 oz parmesan cheese
1/2 tsp salt
2 cups ricotta cheese
24 oz marinara sauce
1/2 tsp pepper
Directions
13 STEPS
30 min
PREP TIME
25 min
COOK TIME
55 min
TOTAL TIME
View Directions on Jo Cooks
Health Info
Macros
47g
CARBS
46g
FAT
40g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
29 Recipes for Stuffed Shells
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Hearty Stuffed Pasta Shells
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Triple Cheese and Basil Stuffed Pasta Shells
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Cheesy Garlic-Stuffed Shells
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Cheesy Chicken Alfredo and Bacon Stuffed Shells
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2
Creamy Cheese-Stuffed Jumbo Shells
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2
Creamy Chicken and Cheese Stuffed Shells
9
50 min
2
Cheesy Spinach-Stuffed Jumbo Shells
Frequently Asked Questions
What are stuffed shells?
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Can you freeze stuffed shells?
Why are my stuffed shells watery?
What to serve with stuffed shells?
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