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Natasha's Kitchen

Stuffed Pork Tenderloin

A juicy Stuffed Pork Tenderloin loaded with mushrooms and bacon. This pork roulade looks fancy but it is an EASY and inexpensive way to feed a crowd.
249
94,448
737
45 min
TOTAL TIME
261
CALORIES
$2.03
PER SERVING
Stuffed Pork Tenderloin
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Ingredients
9 INGREDIENTS
6 SERVINGS
Brown Mushrooms
6 oz brown mushrooms
Garlic
1 clove garlic
Bacon
2 slices bacon
Onion
1/3 cup onion
chopped
Sea Salt
1 1/2 tsp sea salt
Fresh Parsley
1/4 cup fresh parsley
Black Pepper
1/2 tsp black pepper
Pork Tenderloin
1 1/2 lbs pork tenderloin
Olive Oil
4 tbsp olive oil
Directions
14 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Natasha's Kitchen
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Health Info
Macros
2g
CARBS
16g
FAT
25g
PROTEIN
Allowed on these diets
KETO
PALEO
WHOLE 30
LOW CARB
GLUTEN FREE
LACTOSE FREE
2 Recipes for Stuffed Pork Tenderloin
Mushroom & Bacon-Stuffed Pork Tenderloin Roulade
12
45 min
2
Mushroom & Bacon-Stuffed Pork Tenderloin Roulade
Bacon, Dried Cherry & Caramelized Onion Stuffed Pork Tenderloin
17
1 hr
Bacon, Dried Cherry & Caramelized Onion Stuffed Pork Tenderloin