Name: Stuffed Pork Chops with Wild Rice
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Ingredients: 1 cup finely chopped onions; 1 3/4 cups water; 2 tsp. dried thyme; 1 tsp. garlic powder; 1 tsp. kosher salt; 2 tsp. kosher salt; 1 cup wild rice blend; 4 thick-cut bone-in pork chops; 1 tsp. black pepper; 5 cloves garlic, finely minced or grated; 1 Tbsp. olive oil; 2 Tbsp. olive oil

Stuffed Pork Chop

What ingredients do I need to make Stuffed Pork Chops?

How do I prepare the pork chops for stuffing?

What cooking techniques can I use for Stuffed Pork Chops?

How can I prevent the stuffing from falling out of the pork chops?

What are some ingredient substitutions or adjustments I can make for Stuffed Pork Chops?

How should I store leftover Stuffed Pork Chops?

What are some tips and tricks for making the best Stuffed Pork Chops?

We're getting a little fancy here today but no worries, as always the recipe involves just a handful of easy to find ingredients. These Stuffed Pork Chops with Wild Rice are easy enough for a weeknights but dressed up enough for guests.

Lactose Free

Gluten Free

Mediterranean

Fresh Vegetables

gram

Diced Onion

Water

milliliter

water

Seasonings

dried thyme

garlic powder

salt

Grains & Rice

wild rice

Pork

Bone In Pork Chop

black pepper

garlic

Oils

olive oil

Protein

Dietary Fiber

Carbohydrates

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Cholesterol

Trans fatty acids

Alpha-carotene

Lycopene

Beta-cryptoxanthin

Iron

Magnesium

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Enjoy these tender, juicy pork chops filled with sun-dried tomatoes, spinach, and mozzarella cheese. Satisfy your taste buds with a golden-brown sear and delightful flavors, perfect for a busy weeknight or a special occasion.

Sun-Dried Tomato and Spinach Stuffed Pork Chops

These succulent pork chops are lovingly stuffed with a creamy parmesan, spinach, and herb filling. Simple to make, this oven-baked version allows all the flavors to meld together beautifully, elevating your everyday pork chops into a gourmet delight right out of your kitchen.

Oven-Baked Spinach and Herb Parmesan Stuffed Pork Chops

These stuffed pork chops are boneless chops filled with spinach, sun dried tomatoes and mozzarella cheese, then seared to golden brown perfection. An easy dinner option that's quick enough for a weeknight, yet elegant enough for entertaining!

Stuffed Pork Chops

Flavor-packed and juicy baked pork chops stuffed with a simple spinach and blue cheese filling. A delicious meal for family and friends to enjoy!

Spinach and Ricotta Stuffed Pork Chops is a great dinner idea that is quick and easy to make during the weeknights.

Spinach and Ricotta Stuffed Pork Chops

Juicy stuffed pork chops with a savory Parmesan breadcrumb filling. Seared to perfection and finished in the oven. Moist and tender!

To prevent the chops from drying out, we start them on the stove and finish them in the oven.

Stuffed Pork Chops with Wild Rice

Produce

Beverages

Baking Goods

Pasta, Sauces, Grain

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/stuffed-pork-chops-with-wild-rice-2246448

Stuffed Pork Chops with Wild Rice

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Stuffed Pork Chops with Wild Rice

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms