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Lord Byron's Kitchen
Stuffed Pepper Dip
The comforting and familiar flavours of stuffed peppers have been deconstructed in this Stuffed Pepper Dip. Hearty, cheesy, and beefy – a dip that eats like a meal!
5,902
8
1 hr
TOTAL TIME
426
CALORIES
$1.81
PER SERVING
Ingredients
14 INGREDIENTS
12 SERVINGS
4 cups cheddar cheese
1 tbsp olive oil
1 tsp cumin
1/4 cup fresh parsley
1 whole red bell pepper
1/2 tsp salt
1 whole green bell pepper
14 oz canned fire roasted tomatoes
1 lb lean ground beef
1/2 tsp ground black pepper
2 cloves garlic
1 large onion
2 tsp chili powder
4 oz canned diced green chilies
Directions
7 STEPS
15 min
PREP TIME
45 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Lord Byron's Kitchen
Health Info
Macros
7g
CARBS
27g
FAT
28g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
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Smoky Chipotle Stuffed Bell Peppers
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Sizzling Stuffed Peppers with Beef and Cheese
Frequently Asked Questions
Do peppers need to be cooked before stuffing?
How long does it take to soften peppers in the oven?
Can Stuffed Peppers be Made in a Crockpot?
What kind of rice is best for stuffed peppers?
How do you store and reheat leftover stuffed peppers?
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