Name: Strawberry Sheet Cake with Strawberry Frosting
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Ingredients: 1/2 teaspoon vanilla extract; 3/4 cup salted butter; 1 1/4 cups granulated sugar; 2 cups frozen, sweetened strawberries; 1 Tablespoon baking powder; 2 cups freeze dried strawberries; 3/4 cup shortening; 2 cups powdered sugar; 3 cups cake flour; 3/4 teaspoon baking soda; 1 teaspoon salt; 1 cup whole milk; 1 1/2 teaspoons vanilla extract; 4 large eggs; 2 Tablespoon heavy cream

Strawberry Cake

How do you keep strawberry cakes from getting soggy?

Do I need to refrigerate strawberry cake?

Can I use chocolate instead of white chocolate for making strawberry cake truffles?

This Strawberry Sheet Cake with Strawberry Frosting is perfectly sweet, fruity, and made with no artificial flavors or colors! It's so simple, but oh so delicious. The perfect cake to bake all summer long!

Milk

Eggs

Wheat

Vegetarian

Extracts

milliliter

vanilla extract

Butter & Margarine

gram

salted butter

Sugars & Sweeteners

sugar

Fresh Fruit

strawberry

Rising Agents

baking powder

Fruit Based Snacks

dried strawberry

Oils

shortening

powdered sugar

Flour & Meal

cake flour

baking soda

Seasonings

salt

whole milk

eggs

Creams & Creamers

heavy cream

Vitamin K

Vitamins

Lactose

Carbohydrates

Vitamin D

Water

Calories

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Baking Goods

Dairy

Produce

Snacks

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Strawberry Sheet Cake with Strawberry Frosting

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